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Home >>  Academic >> Undergraduate Programs >> Food and Fiber Production Management Concentration Curriculum

Areas A-L list courses common to all AFRE concentrations
Areas M & N list required or elective courses for specific concentation

Area A - English Composition (6 hours)

EN 1103 English Composition I
EN 1113 English Composition II

Area B - Seminars (1 hour)

AEC 2611 Seminar I

Area C - Humanities (6 hours)

Select two courses from the following: ARC 2313, EN 2203, EN 2213, EN 2253, EN 2273, EN 2283, FL* 1113 (Elementary Foreign Language), HI 1213, HI 1063, HI 1073, HI 1163, HI 1173, HI 1223, PHI 1103, PHI 1113, PHI 1123, PHI 2133, PHI 3023, PHI 3033, REL 1103, REL 3213, or REL 3223
One of the humanities electives has to be either a foreign language, PHI 3013 Business Ethics, or another philosophy (PHI) course. The same foreign language course cannot simultaneously satisfy both COBI and humanities elective requirement.
Area D - Fine Arts (3 hours)

Select one course from the following: ARC 1013, ART 1013, ART 1023, ART 1113, CO 1503, MU 1113, MU 2213, MU 2323, PE 1123, PSS 2343, or TKI 2413

Area E - Public Speaking (3 hours)

CO 1003 Fundamentals of Public Speaking

Area F - Science and Mathematics (16 hours; 9 hours math and statistics; 7 hours science w/2 labs)

MA 1313 College Algebra
MA 1613 Business Calculus
ST 2113 Statistics for Behavioral Sciences
CH 1043 General Chemistry
CH 1051 Experimental Chemistry
Select from BIO 1123 or BIO 1203 or higher biological science w/lab

Area G - Technical Writing (3 hours)

AIS 3203 Introduction to Technical Writing

Area H - Social Sciences (6 hours)

Select AEC 2713 or EC 2123 (cannot have credit for both) and
EC 1213 Principles of Macroeconomics

Area I - Accounting (6 hours)

ACC 2013 Principles of Financial Accounting
ACC 2023 Principles of Managerial Accounting

Area J - Restricted CALS Elective (3 hours)

Select one course from the following: ABE 1863, ADS 1114, AIS 3803, PSS 1313, PSS 3303, EPP 3113, EPP 4154, FST 1103,HS 4193,PO 3313, PSS 3133, or WF 1213

Area K - Free elective (6 hours)


Area L - Major Requirements for All Concentrations (33 hours)

AEC 3113 Intro to Quantitative Economics
AEC 3133 Intro Agribusiness Management
AEC 3513 Econ Food/Fiber Production
AEC 3413 Principles of Agricultural Marketing
AEC 3233 Intro Environmental Econ
AEC 3213 International Trade
EC 3113 Intermediate Macroeconomics
EC 3123 Intermediate Microeconomics
AEC 4133 Food Market Price Analysis
AEC 4523 Farm Financial Management
AEC 4413 Public Problems of Agriculture

Area M - Free Elective or Required Courses Unique to Production Management concentration (6 hours)

AEC 4123 Comm Futures Mkting
AEC 4343 Adv Farm Management

Area N - Concentration Electives for Production Management concentration (26 hours)

Twenty-six (26) hours of Production Management concentration electives must be chosen, with advisor's approval, from the following list (Students should take note of prerequisites required):
ABE 1863 Eng Tech in Agr
ABE 2063 Intro to Ag Eng Techn
ABE 2173 Internal Combustion En
ABE 2263 Agr Surveying & Drain
ABE 2873 Land Surveying
ABE 3513 Global Pos Syst & Geo
ABE 4163 Machinery Mgmt for
ABE 4453 Cotton Ginning Syst &
ABE 4473 Electrical Applications
ABE 4483 Intro to Remote Sensng
ADS 2102 Equine Conf & Perf Ev
ADS 2122 Adv Equine Evaluation
ADS 2211 Equine Behavior & Tr
ADS 3142 Meats Judging I
ADS 3213 Perf Analy of Meat An
ADS 3232 Horse Science
ADS 3233 Intro to Ther Riding
ADS 3312 Livestock Mgmt Pract
ADS 3813 Dairy Cattle Appraisal
ADS 4113 Swine Science
ADS 4212 Livestock Evaluation
ADS 4213 Livestock Nutr Req &
ADS 4222 Sheep Science
ADS 4232 Adv Livestock Eval
ADS 4314 Meats Processing
AIS 3324 Mgmt of Ag Learning
AIS 3333 Prof Presentations
AIS 3803 Leadership Developmt
EPP 3113 Intro Plant Pathology
EPP 3124 Forest Pest Mgmt
EPP 3423 Orn & Turfgrass Insects
EPP 4154 General Entomology
FST 3142 Meats Judging I
LA 1223 Use of Comp in LA
LA 1803 Landscape Arch Apprec
LA 2433 Landscape Syst & Plant
LA 2453 Site Inventory & Analy
PO 3103 Genetics I
PO 3313 Comm Poultry Prod
PO 4313 Mgmt of Comm Layers
PSS 2423 Plant Materials I
PSS 3023 Retail Floristry Oper &
PSS 3043 Fruit Science
PSS 3303 Soils
PSS 3301 Soils Laboratory
PSS 3313 Int Planting Des & Ma
PSS 4103 Forage & Pasture Crop
PSS 4123 Grain Crops
PSS 4133 Fiber & Oilseed Crops
PSS 4223 Seed Production
PSS 4243 Seed Technolgy
PSS 4253 Arboriculture & Landsc
PSS 4411 Remote Sensing Sem
PSS 4414 Turf Management
PSS 4483 Intro to Rem Sensing T
WF 3031 Intro W/F Practices
WF 4013 Intro to Aquaculture
WF 4153 Princ of WL Cons &
Other electives may be found in the MSU Bulletin.
Food & Fiber Production Management Electives must be chosen, with advisor=s approval, from departments within the Division of Agriculture, Forestry, and Vet Med (at least 21 hrs must be 3000 level or above)

 

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